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The Enhancement of Hypoallergenic Peanut Technology to Reduce Allergenic Proteins in Raw Peanuts

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Award date: 
Jun 30, 2015
Award amount: 
$50,000
Organization name: 
North Carolina Agricultural & Technical State University
Principal Investigator: 
Judge, Louis
Grant program category: 
Research and Equipment Support
Grant program name: 
Technology Enhancement Grant
Region: 
Piedmont

$50,000 to NC A&T State University to develop a method for processing raw peanuts to reduce the likelihood of causing an allergic reaction in sensitive individuals.

Fiscal year: 
2015